Meat & Eggs

Organically Fed Pasture Raised Red Wattle pork and exclusively Grass Fed Beef! All prices are by the pound. Package weights vary. Invoice will reflect actual weights and totals due.

Beef, Bones (Pound)

$2.00

Beef, Brats (Pound)

$10.50

Beef, Breakfast Links (Pound)

$10.50

Beef, Ground (Pound)

$8.00

Beef, Ground Beef Patties (Pound)

$9.00

Beef, Kidney (Pound)

$3.00

Beef, Soup Bones (Pound)

$3.50

Beef, Suet (Pound)

$3.00

Eggs, Pasture-Raised (Dozen)

$6.00

Pork, Bacon (Pound)

$12.50

Pork, Boston Butt Roast (Pound)

$8.00

Pork, Bratwurst (Pound)

$10.50

Pork, Breakfast Links (Pound)

Breakfast links with all organic spices.

$10.50

Pork, Breakfast Sausage (Pound)

$9.50

Pork, Canadian Bacon (Pound)

$14.00

Pork, Fat (Pound)

$2.50

Pork, Ground (Pound)

$8.50

Pork, Ham (Pound)

This is one approx. 6# ham

$11.00

Pork, Ham Slices (Pound)

$11.00

Pork, Heart (Pound)

$2.00

Pork, Italian Sausage (Pound)

$9.50

Pork, Italian Spiced Links (Pound)

$10.50

Pork, Jowl Bacon (Pound)

Naturally cured and smoked.

$12.50

Pork, Liver (Pound)

$2.00

Pork, Loin Chops (Pound)

$9.00

Pork, Picnic Roast (Pound)

$8.00

Pork, Rib Chops (Pound)

$8.00

Pork, Smoked Hocks (Pound)

$6.00

Pork, Smoked Picnic Ham (Pound)

Average weight 3#

$11.00

Pork, Spare Ribs (Pound)

$6.00

Pork, Tenderloin (Pound)

$11.00